I Ran Out of Milk So I Put Buttermilk in My Tea

So buttermilk…I have never really drank it or used it except when making Irish Soda Bread for Saint Patrick’s Day.

Next year I promise to do a post on it, for now if you want to make it yourself, head over to my sister blog MysteriousEats.wordpress.comAnyways, every year I am leftover with buttermilk and have no clue what to do with it.

I know most of you are thinking: pancakes.

I’m not really a big pancake fan, so I’m not into that.

Meh.

The other day I ran out of milk, and I LOVE milk in my tea. I don’t like to drink my tea without it.

Now normally I would just go to the store and buy more but its been raining.

Actually, that’s not an accurate description. It has been storming-windy, sheets of water, etc. The type of weather that makes you want to just stay home in pajamas with a good book or movie…

 

And tea!

But I had no milk!!!!!

So then the idea came to me…what about buttermilk?

I had never even drank buttermilk before, I mean I know you can make a substitute using vinegar so I’m pretty sure it isn’t sweet. And I know in the one Ramona book they call it “sour”

“How else am I supposed to reach things?” Ramona successfully broke the egg and tossed the shell onto the counter. “Now I need buttermilk.” Beezus broke the news. There was no buttermilk in the refrigerator. “What’ll I do?” whispered Ramona in a panic. “Here. Use this.” Beezus thrust the carton of banana yoghurt at her sister. “Yoghurt is sort of sour, so it might work.” The kitchen door opened a crack.“What’s going on in there?” inquired Mr. Quimby.” Ramona Quimby, Age 8

But then in Westerns they always have the men drinking it when they come back from working the fields and such.

So I tried it and…

It is so sour! It’s like drinking plain greek yogurt.

I can’t imagine drinking a whole glass of it. But I thought maybe a few drops…?

It came out…okay. I only did a tiny bit and put in quite  lot of sugar. I don’t recommend it for everyday use, but only in a tight squeeze and only a little bit.

Well in the end it worked out, and I got my tea.

For more tea posts, go to I Tried Tea & Me’s Tea Infused Facial Cubes

For a recipe that uses buttermilk (which I had completely forgot about), go to Harlem Tea Room Cheddar-Thyme Scones

For more rainy days, go to A Water-Logged White Christmas

For more C.S. Lewis’ quotes, go to Book Club Picks: A Wrinkle in Time

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I Tried Tea & Me’s Tea Infused Facial Cubes

So last month Tea & Me did a post on freezing tea, and then placing these cubes on your face. (You can read about her experiences here.) When I read that I was like:

But hey, I’m down for trying it out, at least once.

My skin and I do not get along. As I have said before it is dry and oily-making it so hard to try to figure out what skin care/products to use.

Besides that I have very sensitive skin. It is so sensitive I don’t even know half the things I am allergic to. Sometimes I am just going about my life and my skin gets irritated, hives break out, and next thing you know I’m scratching and breaking the skin.

It burns

Like my post on a Tea Hair Rinse, I waited so long to do this review, because I wanted to try out at least three different teas.

  1. Boil water.
  2. Make a cup of tea.
  3. Steep until tea has cooled
  4. Once tea has cooled pour in clean ice trays.
  5. Freeze for two hours or until completely frozen.
  6. Try and open pores by putting a warm clean washcloth on or using steam from shower.
  7. Wash face.
  8. Using a washcloth, grab an ice cube and rub all over face.
  9. Rinse face with warm water.

So first I tried the Kukicha Green Tea.

“Green Tea [contains] antioxidant and disinfects.”

The second time I did the lavender tea.

“Lavender Tea soothes irritated skin and disinfects.”

The last one I did was Earl Grey, my favorite to drink.

“Black Tea disinfects.”

So I’m not sure I did it right, but I just used the cube around my face until I couldn’t stand the cold, after rinsing my face with warm water. I loved doing it in the morning as I have to get up 5-5:30 and that really woke me up as it was freezing cold!

The first one I did, Green Tea, I felt was the best. Like I said in a previous post, Green Tea is great for soothing irritated or dry skin, which I had been struggling with-more than usual. You know this weather.

Ugh!

The lavender and black tea I didn’t see an immediate response like the green tea, however, the other day my period came and was awful.

Yep, that pretty much sums it up.

And I got this giant zit on my chin, that ended up popping. It hurt so bad and when I bleed, I bleed a lot. I put the Earl Grey iced cube on it, which not only numbed, but disinfected and helped stop the bleeding.

For more on Tea & Me, go to I Tried Tea & Me’s Tea Hair Rinse

For more tea posts, go to Use Tea to Soothe Dry or Irritated Skin

I Tried Tea & Me’s Tea Hair Rinse

So a couple weeks ago Tea & Me did a post on things to do with your tea bags and loose leaf tea, after you make your cup.

Something that has always bothered me about making tea is throwing the leaves away after you use them. Even though you can’t make endless cups with them (that would be SUPER weak tea), if only there was something you can do with them.

A MYSTERY!!!

She gave out a list of things you can try to do with tea, and one was to do a hair rinse.

Hmm…

My hair and I have a “special” relationship. Basically it does whatever it wants and I hope that I can do something with it.

Even my hairdresser has said she has never seen such contradictory hair. If I want it to be dry-it stays wet. If I want it wet-it dries instantly.

When I get it a way I want it-DONT MESS WITH IT!

Lately my scalp has been driving me crazy. I have been switching from product to product-trying to find something that would help-but to no avail.

Ugh!!

So I was psyched about the tea rinse. I waited so long to do this review, because I wanted to try out at least three different teas.

  1. Make a cup of tea-as you usually do.
  2. When you finish steeping your tea, put them in another cup and steep in hot water for about 15-20 minutes.
  3. Allow the tea to cool completely before using.
  4. Detangle your hair before you step into the shower to avoid knots and breakage.
  5. Wash and clean your hair well with your usual shampoo.
  6. Proceed to condition your hair. …
  7. Rinse the conditioner out of your hair.
  8. Pour your hair rinse through your hair and squeeze out the excess liquid.
  9. Do not rinse hair any further.

So first I tried black tea, Earl Grey, my favorite!

“Black Tea [is supposed to] strengthen hair roots [and] darken hair.”

The second time I did the green tea, Kukicha Green Tea.

“Green Tea prevents early grey hairs, [along with] strengthen[ing] and shin[ing] hair.”

The last one I did was this calming Lavender tea that my friend bought me.

“Lavender Tea moisturizes and conditions hair.”

So after the black tea I didn’t feel any different. I’m sure this is something you would have to do over time to see a difference. I’m not sure I will as I do not want to darken my hair.

With the green tea-I don’t have a grey issue, I think the strengthening would take time, and my hair is always shiny looking-so I couldn’t really tell a difference.

Hmm…?

I did see an improvement with the lavender tea as I needed my hair to be moisturized and conditioned.

Above all, I really enjoyed this as I loved using the tea bags and leaves. It was great not just throwing them away-it definitely felt less wasteful and that I was recycling.

For other things to do with your tea bags and leaves, check out Tea & Me’s post, I Made Tea…Now What?

For more tea posts, go to Use Tea to Soothe Dry or Irritated Skin

For more hair posts, go to Why the Princess Leia Crown Hairdo is Awesome