Perfectea, A Perfect Cup of Tea or Tea for Two

So you know how much I love tea:

And then I got into loose leaf tea. That can take a lot of time and work. You heat the water, fill the little infuser, steep-thats the easy part. The hard part is trying to clean your infuser, it takes forever!

So much time

But then I went to Teavana and I saw the coolest thing ever!

An infuser that makes two perfect cups of tea and is so easy to clean-Perfectea.

And it really is perfect! I just love it so much! It is so easy to use, to clean, etc. Just watch it, you will want one too.

It makes two cups of tea- the perfect amount for tea time with a friend:

Or if you are like me- the perfect cup of tea. Yep, I love tea and a lot of it.

All you do is:

  1. Scoop two teaspoons of whatever tea you love and place in the infuser.
  2. Add hot water and steep according to tea instructions.
  3. Place infuser over a mug and push it down, allowing the tea to come out and fill it.
  4. Add sugar, milk, cream, or creamer.

Fantastic! I love it so much I can’t stop using it.

For more tea posts, go to How to Make a London Fog

For more Jane Austen Quotes, go to What Would Jane Do?: Quips and Wisdom from Jane Austen

For more on C.S. Lewis, go to When A Willing Victim Who Had Committed No Treachery Was Killed in A Traitor’s Stead, the Table Would Crack and Death Itself Would Start Working Backwards: The Lion, the Witch, and the Wardrobe

How to Make a London Fog

As you can tell, this post isn’t about this:

Stay out of the forest!

But this:

StirsTea

So during the week I go to a coffee shop in the morning to kill an hour before work and while there buy a cup of Earl Grey tea.

tea

I drank so many that I had enough to get any drink free! I asked the barista what she recommended and they said a London Fog- Earl Grey tea with Vanilla and heated, foamy milk. I tried it and LOVED it!

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I had to have more of it. So I decided to make it myself.

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Ingredients:

  • Tea Kettle/Teapot
  • Earl Grey Tea (I use loose leaf but you can do bagged)
  • Milk
  • Vanilla Creamer
  • Milk Frothier
  • Sugar (optional)
  • Tall Glass
  • Tea Mug or Teacup

Directions:

  1. Put your kettle or teapot on and heat the water.
  2. Prepare your loose leaf tea (one teaspoon per cup of water). [I typically drink out of a two cup tea mug.]
  3. When water is ready pour in mug over tea infuser or tea bag. (Tea should steep no more than three minutes.)
  4. When tea is steeping prepare the milk. This is something that might take a few trials until you find your perfect taste. I typically take 1/4 cup of milk and 1/4 cup of Vanilla creamer and pour both into the tall glass.
  5. Using the frothier, whisk the milk mixture until it is nice and airy. If you don’t have a frothier you can use a tall glass jar and shake it up.
  6. Heat the milk mixture in the microwave for a minute.
  7. When the tea has steeped, remove it from the mug and add sugar (if needed) and foamy milk mixture.
  8. Drink & enjoy!

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It was delicious, and cheaper than forking over four dollars every time you wished to have it. Delicious!

youcan'tbuyhappinesscanbuytea

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For more recipes, go to Harlem Tea Room Cheddar-Thyme Scones

For more Tea posts, go to I Made My Own Teabags

For more on Pride and Prejudice, go to Whether Presentable or Not, I Love Spending Time With You: Episode Four, Pride and Prejudice (1995)

I Made My Own Teabags

PatrickjanementalistTEA

So I don’t know how many of you remember, but I went to Teavana and became addicted to loose leaf tea.

StirsTea

Yes, loose leaf tea is so much better than the bagged one. It is richer and just tastes amazing.

keepcalmputthekettleontea

Now there is a problem with it, unlike the bagged tea you can’t just stick the loose leaf tea in your purse or bag and take it wherever you go. You have to have the infuser, keep your tea dry and cool in an container, have a dish to hold the infuser afterwards, etc. It can be a lot of work.

tea

I mean a good infuser is hard to find, one that the holes are small enough the tea doesn’t come through. Once you find one, you protect it and make sure that it doesn’t get damaged. I like having my tea throughout the day and at work, so I’ve been buying loose leaf for home and carrying the packaged ones with me for travel.

teatimealiceinwonderland

But this was starting to rack up in money and I knew there had to be an inexpensive way to make tea bags. But what to do?

ThinkingHmmwriting

I checked online to see if there was anything I could do. I found a way to make teabags using coffee filters on The Make Your Own ZoneThe directions and guide were super easy to follow and do. I made two bags and thought I would test them out at the nearest tea time.

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I stuck the bag in, and I think I folded it wrong as it had a ton of air in it and floated to the top. I had to use a spoon to weigh it down so it would steep. It tasted alright, but not as good as a regular infuser. I think it is good of you want to take your tea on the go.

But either way, loose leaf or bagged: I love tea!

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For more on tea, go to It’s Always Tea Time

For more Jane Austen Quotes, go to There’s a Cyclone Coming: The Wonderful Wizard of Oz